Five Guys confirms it’s gluten-free, except for the buns (via Gluten-Free Glutton)
I've lived in Southern California for most of my life and In-N-Out Burger is and always has been the fast food burger place of choice for as long as I can remember. I also lived in Portland, Oregon...
How Going Gluten Free Let Me Find the Love of (My) Life by Shauna James Ahern (via Gilt Taste)
Did you see this post by Shauna James Ahern (aka Gluten-Free Girl)? I’ve read bits and pieces of her story over the years, but seeing it here really made me reflect on how celiac disease changed my life (for the...
What’s up with… going gluten-free?
(via espnW)
Another article about athletes going gluten-free — specifically about tennis star, Novak Djokovic. My only gripe about the article is where the Atlanta based dietitian says the following: But will going gluten-free give all athletes an extra edge?
I’ve just launched an exciting new project,
Primal Docs
For those of you who know me, you know that I’m always going on and on about a primal/paleo diet and lifestyle, it’s something that just makes sense to me. For me, learning about the gluten-free diet was a perfect...
Season of Birth and Celiac Disease in Massachusetts Children
Health outcomes explored at DDW 2011 Celiac disease is more common among Massachusetts children born in the spring or summer, and this higher incidence could be related to the intersection of key seasonal and environmental factors, according to researchers at...
Setting the Record Straight on Gluten-Free Eating and Celiac Disease: An Entrepreneur Takes on Washington (via Forbes)
What do you get when a passionate gluten-free baker, entrepreneur, and small business owner goes to Washington? You get Jules Dowler Shepard...
Tartelette wins big at the 2011 Best Food Blog Awards from Saveur Magazine
One of our favorite gluten-free bloggers, Helene Dujardin of Tartelette has won the title of Best Special Interest Blog in the 2011 Best Food Blog Awards from Saveur Magazine. If you’re not familiar with Helene’s work, you’re missing out. Besides creating...
Jonathan Ames, creator of HBO’s “Bored to Death” discusses one of his character’s gluten allergy
I’m always happy to come across mentions of the gluten-free diet on television or in film. For fans of the HBO series Bored to Death, you might be interested to know about a recent plot twist from episode 16 in...
“The diet that shook up tennis” via The Wall Street Journal
I came across this article in the Wall Street Journal via Chris Kresser, The Healthy Skeptic. He had posted it on his Facebook page and posed the question, “Gluten-free diet helps Djokovic conquer the tennis world. Imagine if he had...
Is this new gluten-free bread dough from Australia as good as the real thing?
An interesting story out of Australia; Terry Hunter of Lansell Cottage has just won $25,000 (AUD) from the Bendingo Inventor Awards for his gluten-free bread dough. It’s something he says he’s been working on for the past 10 years and...
A list of Costco’s now carrying Rudi’s Gluten-Free Bread
I originally posted this bit about Costco stores in the Pacific Northwest that were carrying Rudi’s gluten-free bread, but ended up having to take it down as the availability was in question. Great news for celiacs in the Pacific Northwest,...
Rudi’s Unbelievably Good Gluten-Free Recipe Contest
Apr 18 – May 20 2011
Rudi’s is one of a few gluten-free bread makers that we’re really big fans of, so it was really no surprise that we’d get excited about a new contest. It’s all quite simple, just come up with a great gluten-free...
