Chipaquiles instead of Chilaquiles from MattBites
While I usually do my best to post healthy gluten-free recipes and ideas (with the occasional cake or dessert recipe) — this one from Matt Armendariz of MattBites looked too good to pass up. If you haven’t heard of Chilaquiles,...
Tips for eating gluten-free for the big game from Rudi’s Gluten-Free Bread
"Our friends at the National Foundation for Celiac Awareness (NFCA) recently held a webinar with Margaret Weiss Masiello, RD, from the Kogan Celiac Center about eating gluten-free at parties. Since the Super Bowl is quickly approaching, we thought we’d share...
Ooey, Gooey Gluten-Free Veggie “Mac” and Cheese from Family Kitchen
This mac and cheese is hardly mac at all. In fact, instead of mac, or any type of pasta, this recipe uses parsnips. Of course, there’s plenty of cheese. But it’s also a much healthier take on the standard, and...
Is Gluten-Free Good? Video from ABC's Nightline goes a bit too far with unhealthful claims
Did you see this episode of Nightline last week? It’s questioning if the gluten-free diet is really good for people that DO NOT have celiac disease. It brings up the fact that many of the gluten-free foods that are available...
Naturally gluten-free vs. packaged gluten-free processed (junk) food — you decide
I’ve been writing about celiac disease and the gluten-free diet in various ways since 2004. Mostly through the Celiac Handbook Website and more recently, this blog. I was diagnosed with celiac disease in 1999 and have seen a revolution in...
