Green Coconut Salmon & Cauliflower Rice from Zenbelly
After a long night of fielding comments on Facebook from folks passionately defending their stance on (and support of) gluten-free junk-food, I’m worn out. I think my favorite comment was that I supported a “nanny-state” because I felt there was...
Rosemary & Garlic Dumplings (gluten-free, casein-free) from The Spunky Coconut
When’s the last time you had dumplings? For most folks with celiac disease, it’s been a long time. While I grew up in Los Angeles, my parents and extended family are from the south and dumplings have been a part...
Garlic Ginger Chicken from The Food Lovers’ Primal Palate
More paleo greatness from Bill and Hayley of The Food Lovers’ Primal Palate. There’s nothing quite like a well seasoned and cooked chicken to make your taste buds sing. Along with using what Bill and Hayley refer to as “clean ingredients”...
Cauliflower Soup w/Crispy Garlic Chips+White Truffle Oil from Eat. Live. Paleo.
Cauliflower is one of those things that I grew up absolutely despising, and for the most part I still kind of do. I can’t stand the smell of it and the taste of steamed cauliflower sends me running away covering...
“Rice” Pudding Paleo Style. (Gluten, Dairy, Soy, Corn, Grain, Egg, Sugar Free) from Real Sustenance
This is one of those OMG, I can’t believe this is cauliflower moments. Rice pudding without the rice — who needs the rice when you can make something as healthy as cauliflower taste this good. For me personally, I’d swap...
Paleo Friendly Grain-Free Everything Crackers from Zenbelly
I love, love, love finding new blogs that I haven’t seen before and even better when they have so many great ideas for healthy gluten-free snacks (or in this case a paleo-friendly snack). Zenbelly is one such blog — it’s...
Sour Milk: Lessons from Scandinavia via Nourished Kitchen
I eat yogurt nearly every morning. Along with my tea, it’s been a ritual that I’ve had for nearly 20 years. Back before my diagnosis of celiac disease in 1999 and prior to my interest in real food, I used...
Sweet Potato and Parmesan Chips from What’s Gaby Cooking
Back in June of 2011, I posted a recipe for Eggplant Chips with Cilantro Pesto from What’s Gaby Cooking, Simple Sassy Gourmet which were quite honestly some of the best vegetable chips that I’ve ever had. I’ve made chips out of just...
Layered Brownie Chocolate Chip Cookie Bars (Gluten, Grain, Starch, Egg, Corn, Soy Free) from Real Sustenance
While I don't post a lot of sugary desserts anymore and I'm not a huge fan of sugar substitutes, this dessert recipe from Brittany of Real Sustenance looked too good...
Turkey Meatball Soup from Life As A Plate
Here’s another soup recipe that looks mighty tasty. This one for a Turkey Meatball Soup from Life As A Plate. I love the fact that she’s using a walnut meal as the binder for the meatballs. Meatballs are yet another item...
Spicy Chorizo, Cippolini, and Tomato Soup from The Cilantropist
Even though I absolutely love soup of almost any kind, it's something that I don't eat nearly enough of. Most restaurant soups are not that great and not that safe for a celiac (except for a carrot ginger soup that...
Paleo Flax Pasta (Gluten, Grain, Corn, Soy, Dairy Free) from Real Sustenance
I thought I’d follow the Paleo Flax Tortillas with a recipe for Flax Pasta, both by Brittany of Real Sustenance. When I was diagnosed with celiac disease back in 1999, there was very little available in terms of gluten-free pasta...
