Here’s another soup recipe that looks mighty tasty. This one for a Turkey Meatball Soup from Life As A Plate. I love the fact that she’s using a walnut meal as the binder for the meatballs. Meatballs are yet another item that many folks with celiac disease tend to miss out on as they are almost always loaded with bread crumbs. This soup will undoubtedly warm anyone’s soul up on a cold day.

“This year for Thanksgiving, we did a potluck thing. Each person brought a few dishes and we rented out the very nice clubhouse of my parent’s apartment complex. It worked out awesome (well, except for Miami losing in the last second of the game). No one’s house was a mess and the burden to cook the whole meal wasn’t on any one person.

I brought a few paleo sides and pies but my mom was in charge of the turkey. She had one large heritage turkey and one turkey breast that she cooked and brought. Two days later she called and told me to pick up the stock she had made from it. Almost two gallons, I kid you not. So yes, I made a LOT of soup, see?…”

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About Chris Armstrong

I created the Celiac Handbook website in 2004. It has evolved into a portal for new (and old) ideas related to healthy and sustainable gluten-free living and avoiding the usual pitfalls of the gluten-free junk food market.

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