You’re probably looking at your computer with a quizzical look right now thinking “of course I am! What is this doctor talking about?”– but hear me out. Everybody knows that the first thing required for the management of celiac disease is the avoidance of gluten- I am not disputing that. However, it is of my […]
Ah, gluten sensitivity. It seems you either love to hate it or you love to hate the thing that causes it. Admittedly, I tend to fall into the later camp and diagnose non-celiac gluten sensitivity fairly frequently in the cases I see in my office here in Chapel Hill. Everybody seems to have an opinion […]
Anemia is a relatively common condition in which the blood’s Oxygen carrying capacity has been compromised. This may be due to a loss of red blood cells, low Iron or hemoglobin, lack of B vitamins, or misshapen red blood cells as is seen in Sickle Cell Anemia. The most common form of anemia both worldwide […]
Pardon my bluntness, but I doubt that is true. Look, I admit that I’m a glutenaphobe. I’ve read so much on gluten and leaky gut syndrome that I’m pretty certain that nobody should be eating this stuff anymore. I’m willing to admit that not everybody is sensitive to gluten, but here’s the thing… A LOT […]
The Celiac Handbook website was created in 2004 by Chris Armstrong and has evolved into a portal for new (and old) ideas related to healthy and sustainable gluten-free living.
Celiac Handbook goes well beyond the latest cupcake recipe or even the most realistic tasting gluten-free sliced bread. The goal is to share information about minimally processed real food that helps people heal from what has usually been years of damage done by undiagnosed celiac disease.
A project by Ancestral Health Narratives, LLC