This tends to be one of the most common questions a person has after being diagnosed with celiac disease. Quite simply, there is a bounty of amazing naturally gluten-free real food available to you.
Get Some Ideas for Real Food Recipes
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We've partnered with some great companies that offer amazing gluten-free products (most naturally gluten-free) as well as companies that promote healthy living. With over 200 products in our store (and more added every week, you will soon be living and loving the gluten-free life.
Some of Our Latest & Most Popular Posts
Celiac Handbook has some fantastic contributing authors who advocate a healthier (minimally processed, naturally GF food choices) gluten-free diet as a way to treat celiac disease. You'll find expert tips, opinions on health issues, as well as some really tasty recipes. Enjoy!
Gluten-Free TipsView All
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A Week of School Lunches!Mar 01, 2014 by Kathryn Kos, M.Ed, CLEC
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Starving for StarchesFeb 14, 2014 by Beverly Meyer
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5 Reasons to Avoid the Gluten-Free AisleNov 14, 2013 by Amy Myers, MD
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The 3 Best Gluten-Free Flour AlternativesOct 14, 2013 by Will Cole, DC
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Healthy LivingView All
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Neurological Effects of GlutenMar 08, 2014 by Beverly Meyer
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Getting Healthy – It’s Not Work!Feb 27, 2014 by Peter Swanz, ND
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Gluten Sensitivity and Auto-Immune DiseaseFeb 26, 2014 by David Jockers, DC
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Gluten Sensitivity and Your BrainFeb 21, 2014 by David Jockers, DC
RecipesView All
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Homemade Sausage
by Deliciously OrganicAug 08, 2013 by Chris Armstrong
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Cauliflower Tortillas
by Slim PalateApr 25, 2013 by Chris Armstrong
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Rainy Day Biscuits
by Zenbelly CateringApr 10, 2013 by Chris Armstrong
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